Rs. 337
Rs. 449
25% off
Product Details
Vanalaya Hibiscus Flower Tea is a delicious and refreshing herbal tea made from the crimson or deep magenta-coloured calyces of the roselle flower. The tea is caffeine-free and made from high-quality, sun-dried hibiscus petals that are rich in antioxidants and vitamin C. Some of the touted benefits of hibiscus tea include glowing skin, weight loss, improved digestion, reduced stress, and overall improved health due to its antioxidant and vitamin content. Additionally, Vanalaya Hibiscus Flower Tea has a subtle fruity flavour that makes it a delightful beverage that can be enjoyed hot or cold.
Key Ingredients:
100% certified organic hibiscus (Hibiscus sabdariffa) (flower)
Key Benefits:
Good to Know:
Vanalaya Hibiscus Flower Tea is free from artificial flavours, preservatives and additives
Diet Type:
Vegetarian
Product Form: Flower Tea
Directions for Use:
Safety Information:
Frequently Asked Questions:
Q. How does Vanalaya Hibiscus Flower Tea taste?
Vanalaya Hibiscus Flower Tea has a tangy, tart, cranberry-like flavour.
Q. Does it contain sugar?
Vanalaya Hibiscus Flower Tea is free from sugar, preservatives and any flavouring.
Key Ingredients:
100% certified organic hibiscus (Hibiscus sabdariffa) (flower)
Key Benefits:
- Hibiscus tea is rich in antioxidants including flavonoids and anthocyanins that may help to fight against free radicals and reduce inflammation in the body
- Hibiscus tea is believed to help aid digestion by promoting the growth of healthy gut bacteria and reducing inflammation in the gut
- Hibiscus contains over 43 milligrams of Vitamin C per 8 fluid ounces, which is about 73% of the daily recommended intake
- Hibiscus is a great source of iron, containing over 20 milligrams per 8 fluid ounces, which is over 100% of the daily recommended intake. Iron can help improve energy and focus, boost the immune system, and regulate body temperature
Good to Know:
Vanalaya Hibiscus Flower Tea is free from artificial flavours, preservatives and additives
Diet Type:
Vegetarian
Product Form: Flower Tea
Directions for Use:
- Boil water in a kettle
- Pour the boiled water into a teapot or cup
- Put hibiscus flowers into it or use an infuser cover teapot and steep for 5 minutes
- Strain, pour into a cup and enjoy
Safety Information:
- Read the label carefully before use
- Store in an airtight bag or container at all times to maintain freshness and avoid humidity
- Store in a cool and dry place
Frequently Asked Questions:
Q. How does Vanalaya Hibiscus Flower Tea taste?
Vanalaya Hibiscus Flower Tea has a tangy, tart, cranberry-like flavour.
Q. Does it contain sugar?
Vanalaya Hibiscus Flower Tea is free from sugar, preservatives and any flavouring.
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