Rs. 850
Rs. 900
 6% off

Sai Herbs Hibiscus Indian

(500 gm Pack in packet)
Available in other variants
Sai Herbs Hibiscus Indian
Product Details
Natural Herbs Hibiscus Indian
This product is a dried hibiscus floral ingredient labelled as Hibiscus Indian for culinary and infusion use. It is intended for preparation of herbal teas and as a food ingredient. The pack contains Hibiscus Indian which may help support digestive comfort when consumed as an infusion. The hibiscus material contains plant compounds that may help support antioxidant intake as part of a varied diet. Using it as a beverage may help support hydration and add a tart, fruity flavour profile. It is suitable for consumers looking for a caffeine-free herbal infusion or culinary colouring agent. Preparation as a hot or cold infusion allows flexible use in recipes and beverages.

Key Ingredients:
  • HIBISCUS INDIAN

Key Benefits:
  • Contains Hibiscus Indian that may help support digestive comfort when consumed as a warm or cold herbal infusion.
  • Includes Hibiscus Indian which may help support antioxidant intake through plant compounds contributing to overall dietary variety.
  • Product contains Hibiscus Indian that may help maintain natural beverage flavour and add tartness to recipes and teas.
  • Suitable for people seeking a caffeine-free herbal infusion, contains Hibiscus Indian which may help support hydration and flavour diversity.

Directions For Use:
  • As per package instructions

Safety Information:
  • Read the label carefully before use.
  • Keep out of reach of children.
  • Keep it in cool and dry place or transfer content to an airtight container after opening refrigeration is recommended for longer storage life.
  • Warning: Consult a physician before use if you are pregnant, nursing or under any prescribed drugs. Keep out of reach of children.
  • Allergen Advice: This product is processed and packed in the facility where peanut, wheat, soyabean and sesame seeds are processed and packed.

Content on this page was last updated on 07 May, 2026, by Dr. Rajeev Sharma (MBA, MBBS)