Rs. 450
Rs. 500
 10% off

Sai Herbs Harshringar Beej

(250 gm Seeds in packet)
Available in other variants
Sai Herbs Harshringar Beej
Product Details
Natural Herbs HARSHRINGAR SEEDS
This product is a pack of Harshringar seeds offered as an edible herbal ingredient for culinary and herbal preparations. It is presented as raw, plant-based seeds intended for inclusion in recipes or herbal mixes. The primary ingredient, HARSHRINGAR SEEDS, is included as a whole-seed ingredient that may help support gentle digestive comfort when used as part of food. The pack highlights non-GMO and gluten-free attributes which may help maintain specific dietary preferences. The seeds may help support incorporation of plant-based ingredients into everyday cooking and herbal use. This product is suitable for consumers seeking plant-based, natural seed ingredients for culinary or herbal applications.

Key Ingredients:
  • HARSHRINGAR SEEDS

Key Benefits:
  • Contains HARSHRINGAR SEEDS that may help support gentle digestive comfort when included in food preparations.
  • Product offers raw, plant-based Harshringar seeds that may help support use in culinary and herbal preparations.
  • Gluten-free composition that may help maintain gluten-free dietary preferences for sensitive consumers.
  • Non-GMO, 100% authentic seeds that may help support choice of natural, plant-based ingredients in recipes.

Directions For Use:
  • Use as directed by physician

Safety Information:
  • Read the label carefully before use.
  • Keep out of reach of children.
  • STORAGE ADVICE: Keep it in cool and dry place or transfer content to an airtight container after opening refrigeration is recommended for longer storage life.
  • Warning: Consult a physician before use if you are pregnant, nursing or under any prescribed drugs.
  • Allergen Advice: This product is processed and packed in the facility where peanut, wheat, soyabean and sesame seeds are processed and packed.
  • BEST BEFORE 12 MONTHS FROM PACKAGING

Content on this page was last updated on 05 May, 2026, by Dr. Rajeev Sharma (MBA, MBBS)