Rs. 489
Rs. 595
18% off
Product Details
Organic India Natural Apple Cider Vinegar is raw-unfiltered, non-pasteurised pure apple vinegar ‘with the mother’ that contains raw enzymes and gut-friendly bacteria to promote healing. It has cleansing, healing and energising health properties. It is made with proteins and acetic acid from the finest Spanish apples through sustainable organic farming techniques.
Key Ingredients:
Key Benefits:
Good to Know:
Unfiltered, non-pasteurised, ‘with the mother’ and has no preservatives
Diet Type:
Vegetarian
Per Serving Contains:
15 kcal per 100 ml
Product Form:
Liquid
Directions for Use:
Safety Information:
Frequently Asked Questions:
Q. What is the “Mother” ingredient?
'The mother' is the culture of bacteria that transforms apple cider made from crushed apples into vinegar. As we do not filter the vinegar, the remains of the mother collecting at the bottom of the container provide the ACV with its cloudy appearance.
Q. Why is it recommended to dilute the ACV?
ACV is acidic, so it can burn your oesophagus and break down tooth enamel if consumed undiluted.
Q. Can I consume ACV on an empty stomach?
ACV may cause indigestion or nausea, so try not to drink it on an empty stomach.
Key Ingredients:
- Organic raw apple vinegar
- Purified water diluted to 5% acidity
Key Benefits:
- Contains fat-burning acetic acid, anti-viral malic acid and abundant LDL cholesterol-lowering substance (pectin)
- Promotes weight management and increases insulin sensitivity of the body
- It is alkaline and helps to maintain the pH balance of the body
- The ACV helps manage stomach cramps, bloating and gas
- Soothes the entire gastrointestinal tract and helps to manage worms in the stomach, dissolves kidney stones and boosts immunity
Good to Know:
Unfiltered, non-pasteurised, ‘with the mother’ and has no preservatives
Diet Type:
Vegetarian
Per Serving Contains:
15 kcal per 100 ml
Product Form:
Liquid
Directions for Use:
- Shake well before use
- Mix a tablespoonful of apple cider vinegar in 250 ml of water and take it after meals
- Do not take it undiluted
- Need not be refrigerated
Safety Information:
- Read the label carefully before use
- Store in a cool and dry place, away from sunlight
- Keep out of reach of children
- If you are on medications, consult your physician before adding ACV to your diet regimen
- Avoid ACV if you have any kidney ailments
- A dietary nutritional supplement not for medicinal use
Frequently Asked Questions:
Q. What is the “Mother” ingredient?
'The mother' is the culture of bacteria that transforms apple cider made from crushed apples into vinegar. As we do not filter the vinegar, the remains of the mother collecting at the bottom of the container provide the ACV with its cloudy appearance.
Q. Why is it recommended to dilute the ACV?
ACV is acidic, so it can burn your oesophagus and break down tooth enamel if consumed undiluted.
Q. Can I consume ACV on an empty stomach?
ACV may cause indigestion or nausea, so try not to drink it on an empty stomach.
This product is non-returnable.
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