Kerala Ayurveda Drakshadi Kwath is a very famous ayurvedic medicine In its tablet form, its used for cooling, refreshing, haemostatic, anti-toxic, anti-pyretic, and anti-emetic activities.

Key Ingredients:

• Draksha – dry grapes

• Madhuka – Madhucalongifolia

• Yashtimadhu – Glycyrrhizaglabra

• Lodhra – Symplocosracemosa

• Kashmari – Gmelinaarborea

• Sariva – Hemidesmusindicus

• Musta – Cyperusrotundus

• Amla – Emblicaofficinalis

• Hribera – Coleus zeylanicus

• Padmakesara – Nelumbiumspeciosum

• Padmaka – Prunuscerasoides

• Mrinala – Nelumbiumspeciosum

• Usheera – Vetiveriazizanioides

• Parushaka – Phoenix famifera

• Chandana – Santalum album

• Jatipushpa – Jasminumsambac

Key Benefits:

• It is used to treat hangover produced after having excess alcohol

• It also reduces the ill effects of alcohol and helps in quick metabolism of alcohol from liver

• It also protects liver

• It is used to treat fever of Vata and Pitta origin

• It relieves tiredness and dizziness

• It is used to treat nasal bleeding, internal burning sensation, jaundice, excessive thirst, fever, intoxication, emesis, fainting, giddiness, fatigue, haematemesis, epistaxis

• Useful in the cases of thirst, jaundice, burning sensation

Directions For Use:
As directed by the healthcare professional

Safety Information:

• Keep out of the reach and sight of the children

• Use under medical supervision