Figaro Olive Oil is an all-purpose pure edible olive oil loaded with the goodness of olives, crafted for everyday cooking and culinary preparations. Sourced from Spain with a heritage dating back to 1919, this imported olive oil is suited for all types of Indian cooking, including sautéing, shallow frying, curries, and biryani. It is naturally free from trans fat and cholesterol and is high in monounsaturated fatty acids (MUFA), helping to maintain healthy blood cholesterol levels as part of a balanced diet.

Key Ingredients:
EDIBLE OLIVE OIL

Key Benefits:

• All-Purpose Cooking Oil: Loaded with the natural goodness of olives, making it ideal for sautéing, shallow frying, and making curries or biryani

• Maintains Cholesterol Levels: High in monounsaturated fatty acids (MUFA) which help maintain healthy blood cholesterol levels

• Zero Trans Fat & Zero Cholesterol: Contains zero trans fat and zero cholesterol for healthy everyday meal preparation

Good to Know:

• Zero trans fat and zero cholesterol

• High monounsaturated fatty acid (MUFA)

• Olive oil imported from Spain

• Ideal for all Indian cooking

Product Form:
Oil

Net Qty:
500 ml (456 g)

Safety Information:

• Read the label carefully before use

• STORE TIGHTLY CAPPED IN A COOL DRY PLACE, AWAY FROM LIGHT. THIS PRODUCT MAY BECOME CLOUDY AT AROUND 10 °C.