Rs. 679
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Auric Kadak Moringa Masala Black Tea With Real Spices For Immunity Boost (500gm Each)

(2 boxes in combo pack)
Available in other variants
Auric Kadak Moringa Masala Black Tea With Real Spices  For Immunity Boost (500gm Each)
Product Details
Auric Kadak Moringa Masala Tea for Immunity Boost is not an ordinary beverage. For many people, the day ideally begins with a cup of freshly brewed tea, served with light snacks or biscuits. Apart from the traditional everyday tea, there are many other varieties of tea. The most popular type of tea is kadak masala chai, which is a stronger more flavoursome version of tea. It is a warm, spicy, and comforting twist to traditional tea. Kadak masala chai is a potent magical elixir that can be counted on to refresh and revitalise the body and the mind, especially when one is weary or recovering from an illness. Unlike other herbal teas in the market, Auric Kadak Masala Chai with Moringa is an exceptional blend of exotic spices and nutritious moringa tea leaves. The wholesome tea made from this organic tea powder has a remarkable and unique taste that elevates it way beyond ordinary everyday tea.

Key Ingredients:
Black tea, moringa, ginger, cinnamon, cardamom, black peppercorn, tulsi, star anise.

Key Benefits:
  • Unlike other herbal teas, the Auric Kadak Masala Chai with moringa, is the finest organic tea powder, packed with the goodness of moringa leaves and 7 select spices as the key ingredients
  • Flush black tea from Assam boosts immunity, as well as heart and brain health
  • Finest moringa from Dooars (West Bengal) has powerful vitamins and minerals; it is also a rich source of antioxidants which are great for skin, hair, and a healthy body
  • Such herbal teas are great for maintaining overall health and vigour
  • High-grade quality ginger from Sikkim is rich in antioxidants and helps reduce stress
  • Cinnamon and cardamom from Idukki (Kerala) aid in weight management by streamlining the body's digestive processes
  • Tulsi from Meghalaya is a natural immunity booster rich in vitamin C and zinc
  • Black peppercorn from Meghalaya soothes inflammation and improves the metabolism rate
  • Star anise from Arunachal Pradesh reduces indigestion and bloating

Directions For Use:
  • Boil one cup (200 ml) of water
  • Add one spoonful of masala tea to boiling water
  • Brew for 2 to 3 minutes
  • Then, add milk and sweetener as per taste
  • Finally, strain the tea in a cup and enjoy

Safety Information:
  • Read the label carefully
  • Store in a cool, dry place
  • Keep the lid tightly closed

Content on this page was last updated on 23 August, 2024, by Dr. Varun Gupta (MD Pharmacology)