Rs. 359
Rs. 395
 9% off

Ariga Foods Himalayan Pink Salt Cashews

(200 gm Pack in jar)
Available in other variants
Ariga Foods Himalayan Pink Salt Cashews
Product Details
Ariga Foods Himalayan Pink Salt Cashews are made from dry-roasted cashew kernels with no added oil, ensuring a crunchy and flavourful experience. These cashews are a nutrient-rich superfood, packed with essential minerals such as copper, iron, and zinc. Gluten-free and non-GMO, they are a great option for individuals following a healthy lifestyle. With zero trans fat, they are a wholesome snack that may support immune function, digestion, and heart health. Suitable for everyday snacking, each serving of 23 cashews (30g) provides a balanced portion of healthy fats, protein, and essential nutrients.

Key Ingredients:
  • Natural cashew kernels
  • Himalayan pink salt

Key Benefits:
  • Nutrient-Dense Snack: Rich in copper, iron, and zinc, which may help support overall well-being
  • Supports Heart Health: May help maintain healthy cholesterol levels and heart function when consumed as part of a balanced diet
  • Good for Bone Health: Contains essential minerals that may support bone strength and density
  • Aids Digestion: May help support gut health and digestion, making it a light and satisfying snack option
  • Supports Immunity: Packed with antioxidants that may help support immune function and overall vitality
  • Non-GMO and Gluten-Free: Free from artificial additives and suitable for various dietary preferences

Good to Know:
  • Non GMO
  • Gluten free
  • Dry roasted and no added oil

Diet Type:
  • Vegetarian

Energy Per Serving:
  • 575 kcal per 100g

Allergen Information:
  • This product is packed in nuts and dried fruits packaging facility, may contain an occasional traces of other nuts

Product Form:
  • Whole cashew nuts

Net Quantity:
  • 200g

Directions For Use:
  • Consume 23 cashews (30g) per day as a snack or add to salads, smoothies, or baked goods

Safety Information:
  • Read the label carefully before use
  • Keep away from sunlight
  • Store in a cool, dry place
  • Refrigerate after opening

Content on this page was last updated on 13 February, 2025, by Dr. Rajeev Sharma (MBBS)